Visit us at 12300 Inwood Road, Dallas, TX 75244

About us

Republic is a bar-centric restaurant in the heart of North Dallas that offers a wide variety of dishes with a Texas twist. Our bar offers unique craft cocktails and a world class whiskey list with over 150+ offerings. Chef Ray Skradzinski has created a culinary masterpiece that is truly and uniquely Texas. Chef Ray along with Sous Chef Erick Mendoza, also create an amzing feature menu that changes every three weeks to keep new and exciting items availble to try. There is always something new!

Parties

We can accommodate a limited number of large parties in our dining room. For parties of 9 to 30 we can offer an individualized menu for your corporate or special event whether it be to celebrate your wedding or bar mitzvah or a corporate dinner Republic can offer its space for almost any celebration. For all parties of 8 or more, a service charge will automatically be added. Also, a credit card is required to hold the table for 8 or more.

Parties

Specials

Happy Hour Monday–Thursday | 4–6 PM Bar • Lounge • Patio Food & drink specials waiting for you

04:00 PM - 06:00 PM

ALL SPECIALS

Events

Robert Foley Vineyards Wine with Robert Foley

Friday January 16th

Join us in Dallas for an elevated, multi-course wine dinner celebrating Robert Foley Vineyards. Hosted by Bob Foley of Foley Estate alongside Tim Faiola of Impression California Wine Portfolio, this one-night experience pairs thoughtfully composed dishes with standout Napa Valley selections—each course designed to highlight the character, balance, and depth of the wines.

Your evening begins with Hamachi Crudo accented by Fuji apple, shallot, thyme, and lemon, paired with Chardonnay, Napa Valley 2023. Next, settle into Wild Mushroom Risotto with shaved truffle and parmesan alongside Pinot Noir, Carneros Hudson Vineyard 2017. The third course features Pressed Crispy Duck with plum puree and pickled cipollini onion matched to Petite Sirah, Napa Valley 2020. For the main courses, enjoy Braised Short Rib with celery root agnolotti, roasted root vegetables, and herb gremolata, paired with Cabernet Sauvignon, Napa Valley (Purple Label) 2018. Then savor Herb Roasted Lamb finished with pistachio, tart cherry, and black pepper demi-glace alongside Merlot, Napa Valley 2018. The evening concludes with a decadent Chocolate Hazelnut Tart. $125 per person**, not inclusive of tax and 20% gratuity. BOOK NOW

Reservations

Prefer to make your reservation via phone? You can make a reservation request by calling (972)-385-6004. Looking to book a large party or event. Email events@republic1836.net to speak with our event manager.

Reviews

review by - Yelp

five star review by Julie H:

Went to dinner on Saturday night with friends. Chicken Fried Steak was so tender & delicious. Portion was huge. The bread pudding is one of the best I've ever had. Dennis was an excellent waiter who took great care of us. Definitely will be back.

review by - Yelp

five star review by Erinne W:

We had a great time at Republic! Our super server offered recommendations we ended up choosing because they sounded so great. The food and drinks were very tasty and we ate too much, but it's no regrets! We'll definitely be back!

review by - Yelp

five star review by Alexis S:

We were looking for something nearby with a bar and were very pleased with the outcome. We ended up having dinner once we saw the menu and I am so glad we stayed. The food was AMAZING!!!

review by - Yelp

five star review by Sarah Z:

I ordered the crab cakes and they were out of this world! The environment is beautiful and trendy. It's good for groups. The apple pie is delicious as well. The Mexican margarita is very good as well. If you like spice. I'm definitely going back to Republic.

review by - Yelp

five star review by Kayla M:

Very delicious food with a great atmosphere. The staff was very attentive and kind. The food was very well seasoned, mouth watering, and unique. It was also a reasonable price point. I can't wait to come back!